Join us at ProSweets Expo,the world's largest trade fair for sweets and snacks!

Come and join us at ProSweets Expo, exploring the world’s largest trade fair for sweets and snacks! Witness NJ Machinery’s latest innovations in chocolate machinery. Drive the project forward and solve any challenges that are holding you back. Don't miss this opportunity! 

NJ Machinery is a provider in the field of chocolate machinery manufacturing, known for its superb craftsmanship and expertise in providing comprehensive and professional solutions for chocolate production.NJ Machinery's team of professionals is dedicated to meeting the specific needs of each of our valued customers, ensuring that they receive high quality, specially tailored machinery. With years of experience in the industry, NJ Machinery has accumulated a wealth of knowledge and can provide reliable technical support and equipment maintenance. When you choose NJ, you will receive exceptional chocolate machines to meet your needs.

We have built a strong reputation for NJ's flagship chocolate depositing line and chocolate moulding line. Our unwavering commitment to technical excellence and first-class service has enabled us to achieve outstanding results, and there are no negative reviews so far. Since the development of Chocolate Depositing Line and Chocolate Moulding Line, we have exported to many countries such as USA, UK, Australia, Europe, Argentina, New Zealand, Belgium, Brazil, India and have dozens of agents all over the world.

The modular type chocolate moulding line-Super Module Design&Function Blocks:

1-Freely combine different functional modules for multiple productions needs

2-Extraordinarily fast set-up designs

3-Function modules allow the line possible to do everything

Except for rotary chocolate depositing machine and multifunctional chocolate moulding line, NJ Machinery also have other chocolate production machines including chocolate refiner conche, chocolate storage tank, chocolate ball mill, chocolate tempering machine, fat melter, chocolate enrobing line, chocolate bar forming line, coating pan.